Hello everyone ( ´∀`)
This is Keko from the online staff!
Valentine’s Day is coming soon, and I can’t help but feel excited as the city fills with sweet aromas and festive vibes. ❤️✨ Whether it’s for someone special, a dear friend, or simply for yourself, this holiday is the perfect excuse to enjoy a little indulgence.
This year, I’m shaking things up by exploring matcha-infused chocolates and new ways to treat myself. Here’s a glimpse of what’s on my list—and maybe it will inspire you too!
A Matcha Valentine’s Essential: “Ochanotane”
If you’re a matcha fan like me, this is a game-changer. Imagine pecans coated in a rich, creamy layer of matcha chocolate, with each bite balancing the earthy bitterness of tea and the natural nuttiness of pecans. It’s both decadent and satisfying! My favorite way to enjoy it? Pairing it with a hot cup of sencha on a quiet evening.
Raw Chocolate: A Timeless Treat
Raw chocolate is always a staple in my fridge. Its smooth, melt-in-your-mouth texture is perfect for any moment—before a busy day begins, during an afternoon tea break, or even as a midnight indulgence. I love savoring it slowly to fully appreciate its delicate flavors.
The Joy of Choosing for Yourself
Every Valentine’s Day, I love the ritual of choosing chocolates as a gift to myself. It’s not just about the flavors—it’s a little reminder to celebrate the small joys in life and the comfort of taking time for yourself.
This year, my collection is a mix of matcha favorites and classics like dark chocolate. Whether I enjoy them alone, share them with family, or incorporate them into recipes, each bite feels like a celebration.