Collection: [Sencha] Tokichi

Powerful and wild. The ideal form of our sencha.

"Wanting another cup right after finishing one." Simply put, this captures the ideal sencha we strive to achieve.

Grown in high-altitude regions with significant daily temperature differences, Sencha Tokichi is continuously aged through the peak of summer heat to mellow and round its flavor. This process brings out a sencha that lets you savor refined, rounded bitterness and astringency, alongside sweetness, Umami with a smooth texture, and a rich body.

Distinct from other tea varieties, it brings together sweetness, Umami, bitterness, and astringency—all characteristic of sencha—in an exquisite balance.

A fresh breeze carrying the aroma of trees and mountains rushes through, as if awakening your sense of smell.