Discovering Japanese Tea Day: A Celebration in October
Hello everyone, I'm Keko, one of the online staff members.
Did you know that Japan actually has two days in October called “Nihoncha no Hi”—Japanese Tea Day? Both are connected to important moments in the history of tea in Japan, and together they remind us of the cultural significance of this cherished tradition.
🍵 October 1: Honoring the Grand Kitano Tea Ceremony
Some organizations recognize October 1st as Japanese Tea Day. This date commemorates the Grand Kitano Tea Ceremony of 1587, hosted by warlord Toyotomi Hideyoshi. The event gathered hundreds of tea practitioners in Kyoto, symbolizing the role of tea as a unifying force in Japanese society.
🍵 October 31: Remembering Eisai and the Roots of Tea
Another day, October 31st, is also celebrated as Japanese Tea Day. It honors the Buddhist monk Eisai, who introduced tea seeds from China to Japan in the early 13th century. Eisai’s writings on the health benefits of tea also helped spread its popularity throughout the country.
🌱 How to Celebrate Japanese Tea Day
Brew a cup mindfully: Whether it’s matcha, sencha, or hojicha, take time to enjoy your tea with intention.
Try something seasonal: Pair your tea with autumn wagashi or simply enjoy it alongside your favorite autumn flavors.
Share the experience: Invite a friend for tea or host a small tea gathering. Tea has always been about connection as much as flavor.
✨ A Time for Reflection
Japanese Tea Day is not just about drinking tea. It’s about recognizing how tea brings people together, connects us with nature, and provides a quiet moment of mindfulness.
So whichever day you choose—October 1st, October 31st, or both—it’s a beautiful opportunity to pause and celebrate the long tradition of Japanese tea.