Discover the Roasted Charm of Kuki Hojicha: A Unique Japanese Tea Experience

Discover the Roasted Charm of Kuki Hojicha: A Unique Japanese Tea Experience

Hello everyone, I'm Keko, one of the online staff members😊

If you're already familiar with the roasted charm of Hojicha, you'll love the unique characteristics that this variation brings to your teacup.

Kuki Hojicha is made from the stems, stalks, and twigs of the tea plant.
After being carefully selected, the twigs are roasted at a high temperature, which gives the tea its warm, nutty, and slightly sweet flavor.
The roasting process also reduces caffeine, making it an ideal tea for the evening or when you're looking for something smooth and mellow🫖

What sets Kuki Hojicha apart from regular Hojicha is its texture and fragrance. Since it’s made from the plant’s stems and twigs, Kuki Hojicha tends to have a lighter body but a richer, almost toasty aroma. The tea offers a balanced sweetness, with an earthy, comforting finish that makes it perfect for pairing with light Japanese sweets or even enjoying on its own.

One of the things I love about Kuki Hojicha is its versatility. You can brew it hot for a soothing drink on cool evenings, or make a refreshing iced version during warmer months. It's also a great choice for those new to Japanese tea, as its roasted flavor profile is quite approachable, even for beginners.

To prepare Kuki Hojicha, I recommend using a bit more tea leaves than you would for a typical green tea and steeping it in slightly hotter water (about 90°C or 194°F) for around 30 seconds to a minute. This will bring out its full-bodied roastiness without making it too strong. If you prefer a milder taste, feel free to steep it for a shorter time.

Here’s a little trick if you ever feel the aroma of your Kuki Hojicha is not strong enough: try placing a small amount of the tea on a plate and heating it in the microwave for just a few seconds. This quick boost will intensify the fragrance, but be careful not to overheat it, as it can burn quickly.🍂

So next time you’re in the mood for something relaxing yet flavorful, give Kuki Hojicha a try. Its unique aroma and delicate sweetness might just make it your new favorite tea!
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