Harvested only once a year, this matcha is crafted from the youngest and most tender tea leaves, handpicked with care. These precious leaves are the result of 365 days of dedication, where tea farmers pour their passion, expertise, and patience into every step.
Matcha Premium Hatsu-Mukashi
Matcha Premium Hatsu Mukashi
"The Story of Matcha Begins Here"
From the lush hills of Uji in Kyoto, Japan, comes one of the finest matcha teas in the world.
The beauty and flavor of this matcha are beyond words. Top-tier matcha, recognized in prestigious tea competitions, is cultivated and crafted with methods that go far beyond standard practices. After harvest, the leaves are carefully aged for 1–2 years to unlock their full aroma and flavor potential, with their condition meticulously monitored throughout the process.
Tasting this matcha is like gazing into a vast universe. Its profound depth and complexity take time to fully appreciate, but once experienced, it becomes unforgettable—a richness that no other tea can match.
Born from the harmony of nature’s gifts and the unwavering dedication of master tea farmers, this is matcha at its finest.
We invite you to savor an unparalleled depth of flavor and discover a matcha experience like no other.
Matcha Premium Hatsu-Mukashi
Award-Winning Matcha
In 2023, "Asahi" earned the First-Class Second Prize at the National Tea Competition, solidifying its status as one of Japan’s most exceptional teas. Its deep umami, aromatic richness, and vibrant green hue set it apart.
